Doritos Pizza Rolls

Description

These Doritos Pizza Rolls are a fun and flavorful twist on classic pizza rolls, combining the familiar taste of pizza with the crunchy, cheesy goodness of Doritos. They’re perfect as a snack, appetizer, or party food, and are sure to be a hit with both kids and adults!

Ingredients:

  • 1 can (13.8 oz) refrigerated pizza dough
  • ½ cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • ½ cup mini pepperoni slices
  • 1 cup crushed Nacho Cheese Doritos
  • ¼ cup (4 tablespoons) melted butter
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Preparation:

Step 1: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking and make cleanup easier.

Step 2: On a lightly floured surface, roll out the refrigerated pizza dough into a large rectangle, about 12×16 inches. This prevents the dough from sticking to your counter and makes it easier to work with.

Step 3: Use a pizza cutter or knife to cut the dough into small rectangles, approximately 2×3 inches each. You should get about 20-24 rectangles.

Step 4: Spread a small amount of pizza sauce (about 1 teaspoon) on each rectangle, leaving a little space around the edges.

Step 5: Top with shredded mozzarella cheese and mini pepperoni slices. Be careful not to overfill them, as this can make them difficult to roll.

Step 6: Roll up each piece of dough, starting from one end and pinching the edges to seal. Make sure the seam is tightly sealed to prevent the filling from leaking out during baking.

Step 7: In a medium bowl, mix the crushed Nacho Cheese Doritos, melted butter, garlic powder, and Italian seasoning. This creates a flavorful coating for the pizza rolls. Ensure the Doritos are finely crushed for even coverage.

Step 8: Roll each pizza roll in the Doritos mixture until fully coated. Press gently to help the Doritos adhere to the dough.

Step 9: Arrange the pizza rolls on the prepared baking sheet, seam-side down. Leave a little space between each roll to allow for even baking.

Step 10: Bake for 12-15 minutes, or until golden brown and the cheese is melted and bubbly. Keep an eye on them to prevent burning, as the Doritos can brown quickly.

Step 11: Remove from oven and let cool slightly before serving.

Why you’ll love this recipe

These Doritos Pizza Rolls are incredibly easy to make, requiring only a handful of ingredients and minimal effort. The combination of classic pizza flavors and the crunchy, cheesy Doritos coating is irresistible. They’re perfect for parties, game nights, or a quick and satisfying snack. Plus, they’re easily customizable – you can add different toppings or use different flavors of Doritos to suit your taste!

Serving Suggestions:

  • Serve warm with extra pizza sauce, ranch dressing, or marinara sauce for dipping.
  • Pair them with a side salad or coleslaw for a more complete meal.
  • Arrange them on a platter for a party appetizer.

Tips:

  • For best results, use fresh, high-quality ingredients.
  • Make sure the pizza rolls are tightly sealed to prevent the filling from leaking out.
  • Don’t overbake the pizza rolls, as the Doritos can burn easily.
  • Experiment with different flavors of Doritos to create unique variations.
  • Prepare the pizza rolls ahead of time and store them in the refrigerator until ready to bake.

Preparation Time: 20 minutes

Cook Time: 12-15 minutes

Total Time: 32-35 minutes

Nutrition Information: (Approximate, per serving of 3 rolls)

  • Calories: 350
  • Protein: 12g
  • Sodium: 700mg

Conclusion

Doritos Pizza Rolls are a fun and delicious way to enjoy the flavors of pizza in a convenient and portable package. The crunchy Doritos coating adds a unique texture and flavor that will have everyone coming back for more. Whether you’re looking for a quick snack or a crowd-pleasing appetizer, these pizza rolls are sure to be a hit!

5 Questions and Answers About This Recipe:

Q1: Can I use a different kind of cheese?

A: Absolutely! While mozzarella is a classic choice, you can easily substitute it with other cheeses like cheddar, provolone, or a blend of Italian cheeses. Just make sure the cheese melts well.

Q2: Can I make these ahead of time?

A: Yes, you can assemble the pizza rolls ahead of time and store them in the refrigerator for up to 24 hours before baking. This is a great way to save time when preparing for a party.

Q3: What if I don’t have mini pepperoni?

A: If you don’t have mini pepperoni, you can use regular pepperoni slices, just make sure to cut them into smaller pieces. Alternatively, you can use other toppings like cooked sausage, ham, or vegetables.

Q4: Can I use a different flavor of Doritos?

A: Definitely! Experiment with different Doritos flavors to create unique pizza roll variations. Cool Ranch, Spicy Nacho, or even Flamin’ Hot Doritos would all be fun options.

Q5: How do I prevent the filling from leaking out?

A: To prevent the filling from leaking out, make sure to tightly seal the edges of each pizza roll after rolling them up. You can also brush the edges with a little water or egg wash to help them stick together better.

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